The perfect remedy for way too much merry. Beet is known to cleanse the liver, while the chai spices help soothe and restore the tummy.
BREW: 100°C / 212°F | Steep 4-5 min.
INGREDIENTS: Organic Red Rooibus; Tomato, Ginger, and Beet pieces; Hibiscus, Cardamom, Black and White Pepper, Cinnamon, Clove, Nutmeg
Blended in Canada