Wake up with a English Breakfast tea that will pipe yer kilt off! Did you know that English Breakfast tea was invented by a Scottish Tea Master? Queen Victoria liked it so much she brought it back to England and called it English Breakfast. This classic black tea breakfast blend is as sure to please as a braw laddie in a kilt.
BREW: 100°C / 212°F | Steep 4-5 min.
INGREDIENTS: Black Tea
Blended in Canada